This hearty corn chowder packed with sausage and potatoes is perfect for a cold weather meal or an everyday lunch a combination of corn kernels and cream style corn double up on the sweet corn taste and adds thickness to this comforting soup while the half and half creates a creamy base.

Corn chowder is quite a treat when fresh corn is abundant we love to use both the kernels and the stripped cobbs for sweet corn flavor this corn chowder has the creamy richness of a potato soup and the addition of tender corn and bacon makes every bite memorable ingredients for potato corn chowder.

This corn chowder with bacon is an excellent choice if youre looking for a hearty flavorful chowder plenty of cooked bacon makes it a good lunch or dinner soup add biscuits or crackers and a tossed salad for a full satisfying meal.

This potato corn chowder recipe is one to treasure forever made with potatoes corn bacon and celery in every bite it rsquo s a wonderfully comforting meal perfect for any cold weather season we love soup around here when the weather gets cold and one of the easiest soups to make has got to be this potato corn chowder.

15 oz can cream style corn 15 oz can whole kernel corn drained 4 cups diced yukon gold potatoes about 1 pound 1 2 cup diced white onion 1 red bell pepper diced 3 4 tsp dried thyme 1 4 tsp black pepper 16 oz bacon sliced cooked and drained.

This corn chowder recipe is loaded with sweet corn italian seasoning cayenne pepper and most of the bacon i save the rest for garnishing the bowls later on increase the heat to high and bring the soup to a boil once its boiling reduce the heat to a rapid simmer so its gently boiling laquo pesto pan fried sausage and potatoes.

Add paprika crushed red pepper thyme salt and pepper cook stirring frequently for 2 minutes add corn chicken stock and half and half stir to combine bring to a boil reduce heat to medium low and simmer for 15 minutes using an immersion blender blend about half of the soup until creamy.

Serve corn chowder as soon as the potatoes are fork tender garnish with bacon and chives for a dish that is flavorful and picture perfect adding more salt pepper and creole seasoning if the chowder needs it garnish and serve ndash garnish bowls of chowder with bacon and chives or scallions if desired enjoy added andouille sausage.

Potato corn chowder set instant pot to saute and add butter until melted add diced onions and cook until softened turn pot off now to avoid burn notice pour in broth diced potatoes and corn kernels now season with salt and pepper close the lid and steam valve set to high pressure for 10 minutes i know it rsquo s done super duper fast right.

Tips for making this potato corn chowder you can easily add in extra veggies if that rsquo s your style mdash just make sure they will cook in roughly the same amount of time as you don rsquo t want mushy vegetables you can make this soup vegetarian by skipping the bacon if you want to make this a heartier meal feel free to add in cooked crumbled sausage or a chicken breast or hellip.

This is very similar to the potato corn bacon chowder my mother made growing up but without all the extra work and hours tending to a pot on the stove i like others blended about 3 4 cups of the soup to thicken it up a bit and added some separately steamed fresh green beans right before serving.

A creamy thick and filling chowder if you are looking for a simple filling meal type soup this ham and potato corn chowder will fit the bill serve with a side salad or some bread and you are all set the ham in this gives the chowder so much flavor it is incredibly creamy and delicious.

When i make instant pot chicken corn chowder i use frozen corn kernels right from the bag i don rsquo t bother thawing them this is also a great time to use up those last 2 potatoes that are starting to sprout you know what i mean just peel and dice the potatoes and add them in also i don rsquo t blend the soup to puree it this is a chunky.

Bring to a simmer and cook until the potatoes are fork tender and the chowder has thickened about 8 minutes lastly add in the corn and season with salt and pepper if your chowder gets too thick you can always thin it with water or a vegetable broth to the desired consistency serve hot.

This chicken and corn chowder recipe is cozy flavorful and easy to make bacon makes this recipe extra delicious bacon makes this recipe extra delicious corn is good any time of year if you buy it frozen but theres something special about enjoying corn when its in season in late summer through fall.

Stir in chicken broth garlic thyme oregano cayenne pepper and bay leaf season with salt and pepper to taste cover and cook on low heat for 7 8 hours or high heat for 3 4 hours in a small bowl whisk together half and half and cornstarch.

Its also the way i find it to be most versatile frozen corn makes a fresh tasting saute with peppers and onions a sausage corn chowder and even a delicious roasted corn salsa since publishing how to freeze green beans without blanching and then freezing snap peas without blanching many aoc readers asked about freezing corn without.